Make your own bags.
3 Mil Poly/nylon co-extruded.
1/2" seal on all 2 sides and sizes based on outside dimensions.
Used in conjunction with Nozzle or Chamber type vacuum packaging equipment.
Excellent clarity, strength, impact resistance and flexibility.
Excellent stretchability that conforms to product shape.
Excellent barrier properties for both oxygen and moisture vapor transmission.
Meets FDA and USDA requirements for food contact.
Extends shelf life for a variety of food products.
Used for vacuum packaging of meat, fish, poultry, cheese, nuts, dried fruit, snack products and other perishable food products.
Can also be used to keep other non-food products(e.g. medical and pharmaceutical items) sterile and to prevent oxidation.
These bags will NOT work for home type vacuum sealers such as Food Saver, Seal-A-Meal or the PRO-2300